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January Blahs - The blue sunny January

I've always loved Christmas lights, and this year I enjoyed myself. My pillow, I open my eyes at night to see the lilacs illuminated. I should have done long ago!
I've Always Loved Christmas lights this year and I Treated myself to a light show. From my pillow, I Can Open My Eyes "during the night and look at the lights in The Lilac tree. I Should Have done this a long time ago!

Funny holiday season this year ... I felt a trace of gloom in shops, streets ... yesterday evening, most of the Christmas lights were already extinct in the city.
A strange holiday season this year ... I Felt a kind of moroseness In The blinds in the Streets ... last evening, MOST of the Christmas lights Were out in town.

must say that the fog of recent days has not helped things.

Of course, the fog we've had over the Past Few Days has not Been Helping any.

For me it was the perfect opportunity to light the tree.

I reacted by lighting up the Christmas tree.

Pending stealth faint rays of the sun. While waiting for

Glimmers of rare sunshine.

Even the cat seemed overwhelmed by the temperature. Even the cat

Seemed depressed by The Weather.

When the blues in January pointing the nose, it's time to go play out (while others dream of entering the house). When

January blahs strike, it's time to go play outside (while Others dream of coming inside).

Hole In Heart Condition_symptoms

clementines - - sunny clementines

A small easy recipe to start the year on a sunny (though we are in the fog today). An easy recipe

to start the Year was sunny start (Even Though we're wrapped up in fog today).

Clementines from Spain are on our shelves, and also Ricardo magazine. I found a recipe simplissime for confit slices of clementine. Simply cut slices of clementine sliced 1 / 4 inch thick. Put 1 / 2 cup sugar and 1 cup water in a pie plate from the microwave and cook for 3 minutes maximum temperature. Add the clementine slices and cook for 12 minutes maximum temperature ... My microwave oven should not be as powerful as that of Ricardo, because I had to double the cooking time. I also added 1 tsp tablespoons of orange flower water. Clementines from Spain

are in the shop and So Is Ricardo's magazine. I found it in an Easy Recipe for candying clementine slices. Simply slice the clementines (1/4 inch thick). Put half a cup of sugar and one cup of water in a pie dish in the microwave and zap it for 3 minutes. Add the clementine slices and cook for 12 minutes at the highest setting... My microwave is probably not as powerful as Ricardo's... I had to double the cooking time. I also added a tablespoon of orange blossom water.

Servir sur un quatre-quarts breton un peu sec, en y ajoutant un peu de sirop de clémentine... délicieux!

Serve on some slices of slightly stale pound cade, adding some clementine syrup... delicious!

Déjà le temps de songer à enlever les décorations, à remiser pour l'an prochain... Comme le temps file!

Already time to think about taking down the decorations and storing them until next year... How time flies!